Hartwig Entitled to No Weight in Trial Courts
J. Jill Wardrobing Class Action Settlement Approved

Red Lobster Class Action Settlement Approved

Here is our press release concerning the GMRI meal and rest period case:

Court Approves $9.5 Million Settlement For Red Lobster and Olive Garden Employees in Meal and Rest Break Class Actions (Irvine, California)

More than 40,000 current and former hourly workers at California Red Lobster and Olive Garden restaurants will share $9.5 million as part of a settlement involving claims that they were prevented from taking breaks, and that they were required to purchase and maintain their own employee uniforms. Red Lobster workers from more than 40 locations in California who worked there from February 21, 1998 to the present will share $5.5 million, while Olive Garden employees who worked from March 24, 1999 to the present will share another $4 million.

Two food servers at the Brea Red Lobster restaurant filed the first class action complaint in Orange County Superior Court in February 2002, alleging that Red Lobster refused to allow breaks to its non-exempt workers throughout the State of California. The complaint was subsequently amended to include damages and restitution for Red Lobster’s former policy of charging workers for uniforms, and for making the employees maintain their own uniforms. In March 2003, an Olive Garden employee filed a similar complaint, seeking certification of all GMRI workers, including both the Red Lobster and Olive Garden chains. In May 2004, while the first case was on appeal from an Orange County Superior Court ruling denying the defendant’s motions for summary judgment and to compel arbitration, a third lawsuit was filed in Sacramento, California.

Under California Labor Code § 226.7 and Industrial Welfare Commission Wage Order 5, employees are entitled to a paid ten-minute break for every four hours of work, or major fraction thereof. Employees working at least 3½ hours are entitled to one paid break, and earn a second paid break after six hours. Furthermore, employees who work more than five hour shifts are entitled to a 30 minute break which need not be paid. Under California Labor Code § 450 and Industrial Welfare Commission Wage Order 5, employers are required to pay for the cost of purchasing and maintaining employee uniforms and may not require employees to purchase anything of value, including uniforms, from the company.

This is one of the largest rest period class actions ever certified in California. This case was hard fought for three years, in two counties, the Court of Appeal and the California Supreme Court. The Red Lobster case was settled more than two years after the first mediation session. A second mediation session was scheduled after the California Supreme Court denied review of a 4th District Court of Appeal ruling preventing Red Lobster from compelling the employees to arbitrate the Red Lobster class claims. Several weeks after the second mediation, before respected mediator Mark S. Rudy of San Francisco, the parties reached a tentative settlement agreement. The Olive Garden case settled shortly thereafter, and an integrated and final settlement of the three lawsuits was signed on June 25, 2005.

The settlement was given preliminary approval by the Sacramento County Superior Court earlier this year. Sacramento Judge Loren E. McMaster granted final approval to the settlement yesterday, October 18, 2005. Checks to class members will be mailed no later than December 6, 2005.

GRMI, Inc., a subsidiary of Darden Restaurants, Inc. (stock symbol DRI), which operates the Red Lobster and Olive Garden restaurant chains in California, did not admit liability in the settlement. The settlement does not dictate any change in the restaurant chain’s practices. However, attorneys for the class do not foresee any ongoing problems with GMRI’s policies. Since 2002, the reports of employees missing their meal and rest breaks have been few, and we have seen instances in which restaurant managers who did not permit employees to take breaks have been subject to discipline by the company.

Information on the settlement was previously posted here and here.

Comments

Meghann Kinsella

This is great news. Just in time for X-Mas. Now, does everyone who sent there info in by Sept. get there check in December, or does it go oldest to newest? How can I find out when I will get a check, and if possible how much!
Thank you,
Meghann Kinsella

Lisa

I worked for Red Lobster during those times, and never recieved anything in the mail. I have moved several times, so I'm not sure that they had my correct address. Would I still be able to make a claim?
Thanks.

Michele Weltman

I mailed my forms back in September and it is now December 27th and I have not received my check. I moved since then, but only 20 minutes away and I should have my check by then. Is there anyway to find out where my check is Please? I was expecting it this month and have not received it. Please help.

Thank You.

Michele Weltman

I still have not received my check and it is January 29, 2006. What is a number to call to have them resend me a check to my new address??

michael walsh

All checks have been sent out now. If you have still not received your check, please contact the claims administrator, Rosenthal & Co., at (800) 211-5201. Incidentally, we tried to email you at that address, but the email was returned.

laurie-jeanne lombardo

anyone who can help me i'd appreciate it. i've been a faithful red lobster employee for 4 years until our new gm, jesse greene, took over our store 647 in manassas, va. he recently terminated me and i feel this is discrimination. i was a well respected crew member. i am a single mom and now my family is strugling. we are in danger of losing our home and food is scarce. the manager does not follow procedures as he should and all the employees lucky enough to still be at 647 are not being treated fairly and i hope smething can be done for us. we all love our jobs anmd need our workplace environment to change......thanks for any help.
laurie lombardo
10208 magnolia grove dr
manassas, va 20110

Mom

Olive Garden teminated my daughter (5 year FT employee) last week for having ONE bloody mary with her lunch FOUR HOURS before her shift. A new MIT has been terminating long-standing employees right and left. She must have something on the GM in order to cause him to terminate all of his experienced staff.

Has anyone else suffered such a thing? I believe there should be something done about such a ridiculous rule. In the handbook it supposedly says "drinking before your shift". For God's sake--this is so widely interpretable as to be unenforceable. Sadly, they do it anyway--and get away with it. She will gladly enter into a class action lawsuit--understanding it won't do her much good as a sole complainer in an at will state. (SC)

Martinez

My husband currently works for Red Lobster in Fresno, California. He is still experiencing some of the issues included in this lawsuit. He has been told to work during his break, is called to work for three hours and is not paid for four hours, according to what I understand is California Labor Law., he is humuliated, belittled, discriminated against, made to work in a speeded up manner, is told that if he doesn't like his job, there is always someone else in line to take his place, is given only two or three days a week, when other who just start are given five to six days. What should he do?

Krystal

We have a class act lawsiut on olive garden in WA state and I had my purse stoen recently with my clian papers in it to send in and I dont know where to get new ones! Someone know? Let me know.
- Krystal *

The comments to this entry are closed.